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Crop Update May 5, 2017

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Received numerous alfalfa questions about browning and wilting of leaves/stems.  This photo shows those symptoms of frost/freeze damage.  

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Check the upper-most cluster of buds on alfalfa to determine any affects on regrowth. This is where the growing point is located.  Most of the alfalfa plants I’ve observed have healthy buds.  With the cool temperatures, regrowth has been delayed.  You may need to wait 7-14 days after the frost/freeze event to determine if regrowth is occurring from upper buds or from crown buds-and also to determine if an early harvest is warranted if there’s no regrowth from upper buds.  More information on alfalfa frost damage and management considerations

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I’m also observing alfalfa weevils in low numbers in alfalfa fields.  It will be important to scout your fields and monitor regrowth for second cutting.  More information on alfalfa weevil thresholds.

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Soybean planted April 21 at 2″ depth with good growth (I should have removed the soil from the root for this picture-did so after taking it and the root is healthy).  Corn planted April 24th, 48 hours prior to cold rains in Clay County, showing beginning germination and a healthy seed.  More information on potential chilling injury to corn and soybean seeds.

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Cooler temps last week slowed stripe rust of wheat which I found in low incidence April 26. Powdery mildew (gray/white spots in this photo) is still moderate-heavy in lower canopy.  April 6th was a beautiful day when I was in the area looking at crops, but with so many wheat fields with herbicide apps in that time-frame, I didn’t walk into fields to know how close wheat was to jointing.  Since then I’ve noticed a more sprawling growth to wheat instead of erect. This week I’m noticing thicker than normal nodes where wheat is trying to erect itself-and you can see that in this photo with the bent stems.  I’m not observing noticeable damage from frost/freeze at this time thankfully.  It will be important to watch as heads emerge for any difficulty emerging from the boot, damage to awns, or white colored florets/heads.   

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Germination of corn in York County Corn Grower plot planted April 22.  Soil temperature in the field that morning was 46F with a weekend of warm air temperatures.  

Corn Disease Update

corn disease meeting

Crop Updates-May 2016

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May 27:  Sunshine has been welcomed for corn amidst the rains we’ve received. Corn ranges from 1-4 leaf depending on emergence dates. For those who put the majority of nitrogen application pre-plant, soil and/or foliar samples may be necessary to determine the extent of nitrogen available to the crop throughout the season.

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May 27:  Receiving numerous calls on marestail escapes in corn this year.  At this point, there’s no options guaranteed for 100% control.  Our Guide for Weed Management shows options for 80% control right now including:  Buctril + atrazine, Buctril + dicamba, Hornet, Realm Q, Resolve SG/Solida or Resolve Q, and Status.  Please read and follow all label instructions.  For soybeans, options are even more limited and control mostly goes down to 70%.  Page 116 of our Guide for Weed Management provides options for consideration.

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May 27:  Also was called to a field for unique situation to me.  Field had been two years of soybeans before planted to corn this year and had received hail 2 days before and over 4″ of rain within a few day period.  Night crawler trails and holes the diameter of pencils existed throughout the field.  The hail-stripped leaves were being moved down into holes.  Where the stripped leaves were still attached to plants, the entire plant was bent over into the holes.  It’s a unique situation in which the corn will hopefully outgrow with warm weather and sun.   This unique occurrence is also mentioned at the following Purdue University website:  http://extension.entm.purdue.edu/pestcrop/2010/issue9/index.html 

May 23:  Corn is looking good for the most part with few major concerns yet.  Some have commented on the yellow-looking corn.  This is most likely due to cool, wet soils rather than any nutrient issues.  There may be field-specific issues such as saturated soils, compaction, and some herbicides that can cause this yellowing too.  Also had a call on cutworms in seed corn but not widespread calls on this yet.  Extension Educators have set up light traps for tracking cutworm moths and you can find that information here:  http://go.unl.edu/rhhe.  Cutworms will cause the most damage the first 7 days after corn emergence so scouting is important.  The York County Corn Grower Plot was planted on April 24th with the corn currently at 2 leaf stage.  Special thanks to Ron, Ray, and Brad Makovicka for hosting and the work put into this plot each year!

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May 23: Soybeans are emerging and the concern several have discussed is crusting.  Soybeans have an amazing ability to push through crusted soil and we were hoping for rains this past weekend to soften the soil and help them along.  I’ve watched soybeans lose both cotyledons when trying to push up through the soil. Surprisingly these can survive if the growing point is still intact, and a small plumule will begin to develop.

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The plumule, which is the seedling stem tip and its undeveloped leaves above the cotyledonary node, may remain, but without the cotyledons to serve as a carbon and nitrogen source, development of new seedlings with small leaflets will be slow. These plants may not become competitive with surrounding plants. Therefore, when counting seedlings to determine plant stand after a soil crusting event, count only the seedlings that have at least one cotyledon. You can count seedlings missing cotyledons if they have large unifoliolate leaves that will soon unroll.  Information from Purdue University shows that losing both cotyledons can lead to 2-5% yield loss.

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May 15: After last week’s storms, some have wondered how long their germinated seed and emerged plants could survive under water.  There isn’t a great deal of research regarding germinated corn hybrid seed.  From some corn inbred research, it is not expected that germinated seed can survive in flooded conditions for more than four days.  Within 48 hours, soil oxygen becomes depleted and crusted soils from heavy rains can lead to reduced emergence.  A two day flooding event after soybean seed germination and imbibition (water uptake) reduced soybean stands from 20-43% in research conducted in the early 2000s. Corn less than 6 leaf growth stage at temperatures less than 77F can survive around four days.  Temperatures higher than 77F may only allow those emerged plants to survive around 24 hours. As waters recede and for those who received hail on young corn, it will be important to monitor your plant stand.  The high rains received early May 2015 in Nuckolls and Thayer counties resulted in a number of early corn diseases including bacterial soft rot and systemic goss’ wilt which reduced plant stands.  We also saw an onset of anthracnose and a Xanthomonas bacterial disease that we couldn’t do anything about.  Correct diagnosis will also be important. We would recommend monitoring your plant stand in ten areas of your field, counting plants from two adjacent rows in each area and assessing the distance of gaps between plants.  Digging in the areas where gaps occur can help determine if seedlings still have an opportunity to survive.  Seedlings that have leafed out underground or are corkscrewed will most likely not develop normally and may never make it out of the ground; it’s a judgement call on your part.  An article is also provided in CropWatch this week to help with stand assessment for corn replant decisions at:  http://go.unl.edu/iic6.  One thing to keep in mind with the final decision table from Iowa State is that it all rests on an assumption of optimum planting of 35,000 seeds/acre planted in a window between April 20-May 5.  That may or may not be a realistic assumption for your field conditions.  Another thing to keep in mind is that while on average, as planting dates move into May, corn yields tend to drop, 2016 may not be an average year and the best planting date for 2016 with the weather conditions we’ve had may not have been the earliest ones.  Regarding gaps, ISU shares gaps from 1.3-2.8 feet result in an additional 2% yield reduction while 4-6 foot caps result in an additional 5% yield reduction.

May 1:  It never ceases to amaze me how quickly planting occurs each year!  Corn planted the week of April 10th has emerged and for those fields that received hail from last week’s storms, I’m hoping we don’t see disease issues later on.  Also of note, some have asked me about the CropWatch soil temperatures as they are higher than what some of you have been measuring in your fields before planting.  The CropWatch soil temps at http://cropwatch.unl.edu/cropwatchsoiltemperature are averages of 24 hours under bare soil which may be different than the residue conditions in your fields and is an average of the entire day vs. one point in time.  This may help explain some of the differences.

Many stands of alfalfa are lush green with over a foot of growth at this point.  I looked at some alfalfa in Clay County that got dinged by cold temperatures in areas of the field and stopped growing.  At this time I’m also finding quite a few aphids and a few alfalfa weevils.  A disease common this time of year called spring black stem can be observed in nearly all alfalfa fields right now in the lower canopies.  This disease consists of small black lesions on the leaves which eventually cause the leaves to turn yellow and drop.  Normally this disappears with later cuttings as humidity and rainfall are typically high during the first cutting and can be managed with cutting the alfalfa.  One option to consider according to Dr. Bruce Anderson, our Extension Forage Specialist, is to consider cutting alfalfa before bloom.  He shares that weather can cause long delays and alfalfa doesn’t bloom very aggressively during spring.  Bruce felt there were advantages to cutting alfalfa when it is 15-20” tall before bloom during first cutting including:  weather compared to later spring, spread out alfalfa harvest if you consider cutting one field earlier, reduction in insect and disease problems by early harvest, and high feed value.  It also potentially allows the second cutting to be ready before the summer heat which can lower forage quality.  Disadvantages include lower yield from cutting early which could be made up in later harvest, regrowth may be slower if cut early, and the need to allow for longer recovery after first or second cutting to maintain long-term stands.  So, harvesting before bloom may be something you wish to test in one of your fields this year and consider how this works for you, especially if you did have some frost damage or are having insect/disease issues in your alfalfa right now.

Crop Update Pure Nebraska 5-20-16

Pure Nebraska

Field to Market Workshops

Field to Market Flyer 2015 - Clay County (1)

Most of the major grain buyers and companies using feed grains in food are reporting ways they are becoming more resourceful with energy, water, raw materials, and product waste streams.  The consumer is asking these companies to improve the efficiency of producing and bringing their products to market.  Nebraska Extension in cooperation with the Corn and Soybean Boards is conducting workshops to introduce Nebraska farmers to a tool that measures key farm efficiencies (web-based computer tool called the Fieldprint Calculator).

The field assessment workshops in Nebraska are hands-on and will show growers how to document eight sustainability and efficiency indicators via use of a laptop computer. The indicators are:

  • land use,
  • conservation,
  • soil carbon,
  • irrigation water use,
  • water quality,
  • energy use,
  • greenhouse gas emissions, and
  • water quality.
Computer laptops are provided or participants can bring your own. No prior computer knowledge is necessary and experienced users will be available to provide assistance.

Workshop Schedule

Please contact the Extension Educator listed for each site to preregister by Dec. 3.

Lincoln
Monday, December 7, 9 a.m. – 1 p.m.
UNL Extension Office in Lancaster County, 444 Cherrycreek Road
Contact: Tyler Williams, (402) 441-7180 or tyler.williams@unl.edu

Beatrice
Monday, December 7, 5:30 – 9 p.m.
UNL Extension Office in Gage County, 1115 West Scott St.
Contact: Paul Hay, (402) 223-1384 or paul.hay@unl.edu

Auburn
Tuesday, December 8, 9 a.m. – 1 p.m. Nemaha County Hospital Meeting Room, 2022 13th St.
Contact: Gary Lesoing, (402) 274-4755 or gary.lesoing@unl.edu

Geneva
Tuesday, Dec. 8, 5:30 – 9 p.m. UNL Extension Office in Fillmore County, 1340 G St.
Contact: Brandy VanDeWalle, (402) 759-3712 or brandy.vandewalle@unl.edu


Clay Center
Wednesday, Dec. 9, 9 a.m. – 1 p.m.
UNL Extension Office in Clay County, 111 West Fairfield Contact: Jennifer Rees, (402) 762-3644 or jenny.rees@unl.edu

Central City
Wednesday, Dec. 9, 5:30 – 9 p.m.
UNL Extension Office in Merrick County, 1510 18th St.
Contact: Troy Ingram, (308) 946-3843 or troy.ingram@unl.edu

Fremont
Thursday, Dec. 10, 9 a.m. – 1 p.m. UNL Extension Office in Dodge County, 1206 West 23rd St.
Contact: Nathan Mueller, (402) 727-2775 or nathan.mueller@unl.edu

Mead
Friday, Dec. 11, 9 a.m. – 1 p.m.
UNL Extension Office in Saunders County, 1071 County Road G
Contact: Keith Glewen, (402) 624-8030 or kglewen1@unl.edu

 

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