The sun has been welcomed and crops are rapidly growing in South Central Nebraska! Corn right now is between V6-V8 (6-8 leaf) for the most part. Quite a few farmers were side-dressing and hilling corn the past two weeks. It never fails that corn looks a little stressed after this as moisture is released from the soil and roots aren’t quite down to deeper moisture.
Installing watermark sensors for irrigation scheduling, we’re finding good moisture to 3 feet in all fields in the area. The driest fields are those which were converted from pasture last year and we want to be watching the third foot especially in those fields. Pivots are running in some fields because corn looks stressed, but there’s plenty of moisture in the soil based on the watermark sensor readings I’m receiving for the entire area. So we would recommend to allow your crops to continue to root down to uptake deeper moisture and nitrogen.
The last few weeks we observed many patterns from fertilizer applications in fields but as corn and root systems are developing, they are growing out of it. We’ve also observed some rapid growth syndrome in plants. This can result from the quick transition we had from cooler temperatures to warmer temperatures, which leads to rapid leaf growth faster than they can emerge from the whorl. Plants may have some twisted whorls and/or lighter discoloration of these leaves, but they will green up upon unfurling and receiving sunlight. This shouldn’t affect yield.
Damping off has been a problem in areas where we had water ponded or saturated conditions for periods of time. We’ve also observed some uneven emergence in various fields from potentially a combination of factors including some cold shock to germinating seedlings.
We began applying sugar to our on-farm research sugar vs. check studies in corn. We will continue to monitor disease and insect pressure in these plots and determine percent stalk rot and yield at the end of the season.
Leaf and stripe rust can be observed in wheat fields in the area and wheat is beginning to turn. We had some problems with wheat streak mosaic virus in the area again affecting producers’ neighboring fields when volunteer wheat wasn’t killed last fall. Alfalfa is beginning to regrow after first cutting and we’re encouraging producers to look for alfalfa weevils. All our crops could really use a nice slow rain right now!
It’s wonderful receiving the rain we did, seeing how quickly planting progress came along, and how quickly corn is popping out of the ground! Being mid-May, it’s time to get our Evapotranspiration (ET) gages out. A reminder to only use distilled water in the gages, make sure to fill up the ceramic top portion of the gage before inserting the stopper, and gently dust off the ceramic top and replace the white membrane and green canvas cover. We recommend replacing those membranes and covers each year so if you need a new one, please let the Natural Resources Districts (NRDs) or me know and we’ll get you a new one! For those of you recording ET information online, please be sure to do so consistently each week to help your neighbors and crop consultants.
Early after crop emergence is the best time to install watermark sensors. For those of you with watermark sensors, read them to ensure they read 199 kpa (dry). Then “prime” them first by soaking them for 24 hours in water to ensure all the air bubbles have been released. The sensors should have a reading of 10 kpa or below to be considered good. If they read higher than that, either continue soaking them another 24 hours and read them again, or plan that they no longer are reading correctly and replace them with others from the NRDs. Remember after soaking sensors that water moves up into the PVC pipe via capillary action, so be sure to dump the water out of the pipe as well.
When installing the sensors, be sure to install them wet, drain excess water, and look for areas that are not compacted, avoid tractor wheel tracks, and look for even spacing of plants. Carefully install without breaking off any plants (thus easier when plants are small!). It’s also important not to install sensors into extremely wet fields. What we have found is that a thin soil layer can cover the sensor when pushing it into the soil of very wet fields. When that soil layer dries, it can provide a reading of 199 saying the sensor is dry when it truly isn’t. If this happens to you, simply remove the sensor, rewet for one minute and re-install. It should be acclimated to field conditions within 48 hours. If you have any questions regarding the installation process, please let the NRDs or your local Extension Educator know. You can also view videos of the installation process and receive additional information to answer your questions.
Wow, I’m sorry I haven’t published much the past two months! Much has happened though as we’re in the middle of winter Extension ag programming season! I love this time of year seeing farmers and ag industry reps-and just chatting about what happened last year and speculating about the upcoming season.
Many of you are also attending numerous meetings. You’re gathering information regarding products and production practices. You may be wondering “Will this work on my farm?” Why not go a step further and see for yourself? On-farm research is a great way to test these questions for yourself using your own equipment in your own fields!
UNL Extension has partnered with the Nebraska Corn Board and Nebraska Corn Growers to form the Nebraska On-farm Research Network. There are three main studies we are conducting state-wide: corn population, corn nutrient, and corn irrigation studies…but we are open to helping you design a valid research experiment for your field to test what you would like-and it can be for a crop other than corn.
We have some upcoming opportunities for you to learn more. On February 11 and February 12 from 9:00 a.m.-3:00 p.m. at UNL’s Ag Research and Development Center near Mead and the York Co. Fairgrounds in York respectively, growers who conducted on-farm research in 2012 will be sharing their results; you can also learn more about conducting on-farm research in your own field. There is no charge for the meetings courtesy of the Farm Credit Services of America but we do need an RSVP for meal count and handouts. Please RSVP by calling (402)624-8030 for ARDC or (402)362-5508 for the program in York. I hope to see you at these meetings as well!