Thankful today for all those who paid the ultimate sacrifice for our freedom, that our flag is still flying and for the freedoms we still have. May we never forget freedom isn’t free.
Frost Damage: Looked at a lot of fields this past week for frost damage, particularly bean fields. A key for evaluation is making sure the hypocotyl (the portion below the stem) is still firm and not pinched in any way or soft. Then exam the cotyledon area as there is an axillary bud next to each cotyledon which can shoot new branches. The rest of the upper-most plant may die, but as long as the cotyledon area is healthy, the plant should live. I have pictures to show this at jenreesources.com and we go into more detail in a CropWatch article at: https://go.unl.edu/e3si.
There’s a lot of situations with one or two rows damaged, but the damage alternates between the two. There’s many situations where there’s several rows of beans missing in patchy areas of drilled or planted fields (however, it’s not the entire row in any field I’ve looked at). Some of the patchy areas of fields are between 30-65K while other portions of fields are 100K or over. Beans are incredible at compensating and they will branch to compensate for no plants in an adjacent row. I just keep wondering about damaging the yield potential already there from these early planted beans to slot more in. I realize I would leave things at a lot less population than many are comfortable with and our recommendation is to leave fields with at least 50K. One needs to consider history of weed control in these fields as well. Each decision to leave a stand or replant is an individual and field-by-field one. I still am encouraging anyone who wishes to slot some in to consider planting a strip, leaving a strip, and alternating that at least 3 times. (Or if you’re drilling beans, you may need to make a round instead of a pass). The goal is to get two combine-widths from each planted/drilled area. This at least would be a way to see for yourself if slotting the beans in made any difference for you and please let me know if you are interested in doing this! If you do slot beans in, we’d recommend going with as similar of maturity as what the original maturity was until June 15. Ultimately, I just wish you the best in the decisions you’re making.
York County Progressive Ag Safety Day will be Tuesday, June 14th, 2022 8:30 am – 1:00 pm York County Fair Grounds York, Nebraska. This is a fun-filled day of learning for school-aged children. Topics for demonstrations and discussions include: Electrical Safety, Pipeline-Gas Safety, Grain Safety, ATV/UTV Safety, Look-a-Likes, Power Tool Safety, Equipment Safety, and Internet Safety. The registration fee is $5.00. This safety day includes lunch, snacks, a T-shirt, and a take-home “goody” bag. Registration is due by June 7th to ensure a t-shirt and take-home bag. Please register with the York County Extension office at (402) 362-5508. Sponsors include York County Farm Bureau, York Co. Extension, Wilbur-Ellis, and Black Hills Energy.
Weed Management Field Day will be held June 29 at South Central Ag Lab near Clay Center. Growers, crop consultants and educators are encouraged to attend. The field day will include on-site demonstrations of new technology and new herbicides for corn, soybean, and sorghum. An early morning tour will focus on weed management in soybean and sorghum followed by a tour of weed management in field corn. Field experiments will provide information for weed control options with various herbicide programs.
Three Certified Crop Advisor (CCA) Continuing Education Units are available in the integrated pest management category. There is no cost to attend the field day, but participants are asked to preregister at http://agronomy.unl.edu/fieldday. A brochure with more info. is located at the website. The South Central Agricultural Laboratory is five miles west of the intersection of Highways 14 and 6, or 13 miles east of Hastings on Highway 6. GPS coordinates for the field day site are 40.57539, -98.13776.
Flooded Gardens: This was my top question last week. For those of you with flooded gardens due to ponding of rain water, it will be fine to use your produce and the following information won’t pertain to you. However, most of the calls I received were from those with creeks or rivers that flooded their gardens. In that case, it’s difficult to know what contaminants may be in the water. It’s recommended by our Extension horticulturalists to wait 90 days to use any produce that does not have contact with the soil and 120 days to use any produce that does have contact with the soil. For example, tomatoes, peppers, eggplant, green beans could be harvested and eaten after 90 days. Fruit from trees and shrubs could be harvested and used after 90 days. However, rhubarb, potatoes, asparagus, squash and melon crops would need 120 days before harvesting to eat. Vegetables/fruits that are produced prior to the 90 and 120 day waiting period should be removed from plants and discarded. If the actual plants such as tomatoes, peppers, beans, etc. survive flooding, they do not need to be removed or replaced. You can allow them to continue to grow, just don’t use the fruit till 90 days post-flooding. Additional information can be found at: https://grobigred.com/2019/03/22/gardenflood/amp/?. Also, don’t harvest the morel mushrooms that are abundant this year due to the contaminants they’ve potentially been in contact with.
Crop Considerations: If you’d like more in-depth information regarding flooded/ponded corn/soybean, please check out this week’s CropWatch at http://cropwatch.unl.edu. We also shared a replant considerations article for corn in CropWatch. The tables in that article will be helpful as one assesses stands. Check corn, soybean, and milo for new regrowth 3-5 days after water recedes to determine potential survival. When it comes to assessing soybean stands for replant considerations, most UNL agronomists would say to leave stands of non-irrigated at 60,000 plants per acre and irrigated at 75,000 plants per acre. Honestly, my cutoff is 50,000 plants/acre for both irrigated and non-irrigated based more off of observation. A few on-farm research studies with lower actual stand counts include the following examples. 1-A non-irrigated field in Nuckolls County in 2006 was hailed at the cotyledon stage, so planted populations of 100K, 130K, and 160K became average actual stands of 74,417; 89,417; and 97,917 plants per acre with a 4 bu/ac yield difference between highest and lowest plant populations. 2-An irrigated field in Hamilton County in 2010 showed a 3 bu/ac yield difference between planted stand of 80K vs. 120K seeds/acre. 3-A York County irrigated field in 2018 comparing 90K, 120K, and 150K became final plant stands of 60,875; 88,125; and 121,750 plants/acre with yields of 93; 94; and 97 bu/ac respectively. So soybeans greatly compensate for reduced populations. Weed control may be another factor, depending on time of year, for soybean replant consideration. When in doubt, leaving some strips with the original stand and others with replant to test is also an option. I’ve also received questions regarding how much nitrogen to expect in the flooded/ponded soils. I don’t have a good answer other than soil samples will be helpful in determining this.
Wheat Diseases: I didn’t find any pustules looking at wheat in Nuckolls and Clay this past week. Stripe rust was confirmed in Perkins County and it was also found in Hamilton County by a crop consultant. While the model wasn’t showing as high of a risk, I’ve been concerned about our potential for wheat scab this year with all the rain. There are early planted wheat fields in which the flowering process has been completed. But there are a number of fields that are just fully headed now with beginning flowering to start soon. Upon flowering, your options for controlling any fungal diseases present on leaves as well as preventing scab are Prosaro, Caramba, and Miravis Ace. Research has found best timing to prevent scab is when 30% of the heads are at 15% flowering…basically early flowering. Flowering in wheat begins in the middle of the head.
South Central Ag Lab Weed Science Field Day: June 26th will be the South Central Ag Lab Weed Science Field Day near Clay Center. The field day will run from 8:30 a.m. to 1 p.m. with registration beginning at 8 a.m. Tours include: New Technology/Herbicides for Weed Control in Soybean; Herbicides for Weed Control in Corn; and a presentation by Bob Klein on “What Works and Doesn’t Work in Managing Spray Drift”. There is no cost to attend and CCA credits are available. Please pre-register at: http://agronomy.unl.edu/fieldday.
Keeping Rural Worksites Strong: This is a workshop for those who work in human resources, leadership and wellness roles, agriculture, and safety to create a mental health friendly workplace. It will be held on Tuesday, June 25 from 9 a.m.-4 p.m. (Registration 8:30 a.m.) at the Seward Medical Center in Seward. Topics include: stress and employee health; substance use issues in the workplace; identifying risk for violence in the workplace; employer’s role in preventing suicide; caring for employees; and being a mental health friendly worksite. Cost is $20 and includes light breakfast, lunch, and materials. Please RSVP to Four Corners Health Dept. at: http://www.fourcorners.ne.gov or (877) 337-3573.